Introducing the menu of Whiskey Smoke, a barbecue haven nestled in Kaneohe, Hawaii, this spot takes meat lovers on a smoky journey. From the first bite of their Brisket Burnt Ends to the hearty Brisket Chili with Rice Bowl, the offerings delight the senses with rich flavors and tender textures.
Starters: Must-try dishes like Garlic Parmesan Fries and Smoked Chicken Wings set the stage for a delicious meal.
Plates and Bowls: The Brisket Plate stands out, served with two tantalizing sides and a choice of unique sauces like coffee bourbon and lilikoi.
Sandwiches: Indulge in their Brisket Sandwich on a toasted brioche bun, a true delight for every barbecue enthusiast.
With a warm atmosphere and passionate service, Whiskey Smoke is a must-visit for those craving heartfelt barbecue dishes in Hawaii!